Ideal for baking layered sponges and sandwich cakes as well as pies and cheesecakes, the snug-fitting loose bottom with its non-stick coating makes for easy release with no sticking. Designed to withstand temperatures of up to 240 degrees Celsius/475 degrees Fahrenheit/gas 9, it won't warp and the heavy-duty carbon steel means it's made to last.
• Rolled edges for added strength and resistance from warping • Double layer of Quantum II non-stick coating ensures easy release every time • Loose base sits securely in the frame to prevent leaking