Loading...SCANPAN Classic 7pc Steel Knife Block Set - 0
Loading...SCANPAN Classic 7pc Steel Knife Block Set - 1

SCANPAN Classic 7pc Steel Knife Block Set

$318.50

$579
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  • From SCANPAN
  • Modern kitchen knives are put to the test in today's kitchens - they must withstand everyday wear and tear, they must be safe to use, and they must be functional.


    The SCANPAN Classic Steel Knife series is made from high quality German steel to elegantly match the needs of modern kitchens and to pass the test!


    Classic Steel is an attractive kitchen knife series featuring high functionality and affordable prices.


    The Classic Steel 7 pc. Knife Block Set includes a 9cm Paring Knife, 14cm Tomato/Cheese Knife, 15cm Utility Knife, 20cm Carving Knife, 20cm Bread Knife and 20cm Chefs Knife, all in a modern oak block with stainless steel foot.


    SCANPAN Classic Steel Knives are tested by CATRA according to EN ISO 8442-5:2004 standard and have achieved the rating ”EXCELLENT”.

  • - Tested and rated ”Excellent” in independent Catra test - Enduring Best in Class cutting performance
    - Optimally hardened, tempered and curred high quality German stainless steel (German W. 1-4116)
    - Hardness tested to HRC 56
    - Sharpening angle: Total angle 22° - 26°
    - Superb weight distribution and balance
    - Ergonomic trilobal handle design with inclining bolster
    - Genuine Danish design
  • Dimensions
    Overall:
    W18 H42 cm
  • Care
    SCANPAN Classic Steel Knives will last a lifetime if afforded proper care.
    - To avoid accidental injury and blade damage, treat knives with respect and always handle with due care
    - Cutting on a soft, non abrasive surface such as a timber or plastic cutting board will help prevent premature dulling of the blade
    - Regular use of a SCANPAN Classic Diamond Sharpening Steel will ensure that your knives retain their keen razor sharp edge
    - All SCANPAN Classic Steel knives are dishwasher safe however due to the harsh nature of the machine cleansing process, we recommend that you hand wash your knife and dry it with a towel
    - Use a storage block to house your knives and protect the blades. Never store cutlery pieces loose in a drawer
    • Assembly not applicable

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