Uchicook Steam Grill with Metal Lid - Red

UCHICOOK’s STEAM GRILL steams and grills food at the same time, which prevents essential nutrients from being stripped during the cooking process and shortens cooking time. Once grilling is complete, simply add water to the ridge surrounding the grill and place the lid on for trapping the steam inside. The double powers from grilling and steaming shorten your cooking time by 1/3 and make your dish perfectly juicy and tender. The high quality Japan-made surface is non-stick and easy to clean, which allows you to cook without oil. The thick plate distributes heat evenly and retains it for quicker cooking. The stay-cool handles ‘heat-resistance is up to 284 F. It can be used over direct flame, induction cooktop, or any other stovetop.

The glass cover allows a clear view of your food while the metal cover gives extra height space if your cooking requires. The Stainless Steel Cover stands upright by itself to keep surfaces clean.