The Chinese Chef's Knife from the ZWILLING Gourmet series is a practical and versatile helper in the kitchen. Vegetables and different types of meat can be cut easily. To ensure optimum stability, the FRIDOR ice-hardened blade is also made from a single piece of high-quality steel.
With the large blade surface, the finely chopped ingredients can be easily transported into the cookware. To have the flexible and corrosion-resistant blade with the necessary sharpness at all times, a knife sharpener is ideally matched to the steel of the versatile kitchen knife.
With the light Chinese chef's knife from the ZWILLING Gourmet series, you can skilfully cut the ingredients for your delicious dishes.
・V-edge - a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side ・SIGMAFORGE® knife – one-piece precision forging ・FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance ・Riveted ergonomic synthetic handle for fatigue-free and safe working, with exposed tang ・No bolster Dishwasher safe but hand washing recommended ・Designed By Zwilling Germany
Includes 7" Chinese Chef's Knife and Knife Sharpener